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Funeral Potatoes

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1 of 1 Photos Jodi
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Posted By: Jodi
Posted In:  Sides
Page Views:  310 views
Preparation Time:  -0 minutes
Cooking Time:  -0 minutes
Course: side dishes

Ingredients

2  lbs   hash browns
1/2 cup butter
2 (10 3/4 ounce) cans condensed cream of chicken soup
1 pint sour cream
1/2 teaspoon salt
3/4 cup onion, chopped
1 tablespoon butter
2 cups longhorn cheese, grated, firmly packed
1 1/2 cups corn flakes, crushed
4 tablespoons butter, melted

Directions

  1. Saute onion in 1 tablespoon butter until translucent.
  2. Mix all ingredients, except cornflakes and 4 tablespoons butter, together.
  3. Put potato mixture into a 9x13 inch baking pan.
  4. Combine cornflakes and butter, and sprinkle evenly over top of casserole.
  5. Bake at 350 degrees F for 40-50 minutes or until heated and bubbly.

Reviews

Added By : Blacktail_Hunter on 2011-06-09 23:12:28
Absolutely the BEST dish inthe world as far as down home comfort food goes... perhaps it's because it is so nastolgic to my upbringing!
Mormon Funeral potatoes are da Bomb!
Added By : T-Panic on 2011-03-21 14:50:50
These taters rock!! Too bad about the only time you get to eat them is at funeral dinners.

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