Mango Blueberry Cobbler

Directions

In large bowl, combine the mango, berries, lemon, cornstarch,, and sugar tossing until well combined. Pour into a shallow baking dish and bake at 425 for 10 min. Combine the flour, sugar, baking powder, and salt. Blend in butter with your fingertips until coarsely combined. Add water and toss until just combined. Spoon batter onto the fruit and bake 25 min. until golden.